According to Chinese Medicine, Autumn actually begins in August. If you pay attention closely you will notice the subtle changes taking place, such as less daylight and cooler mornings and evenings. This is a time of transition and there are ways to help your body and mind ease into the season and guard against becoming ill.
This is a season for recognizing any sadness and grief. Its best to allow these to surface and work through and feel any sadness or grief that you are experiencing. If you bottle these feelings and bury them, its more likely that you’ll become sick, most likely with some sort of upper respiratory infection or a G.I. infection. Lungs and Large Intestine are most vulnerable at this time of year. So, Feel your sadness and grief and then release them to the universe after they no longer serve you.
If you’ve been working out and you feel its not that effective, it may be the perfect time to change up what you are doing, The truth is, this is the time of year our bodies need more rest and relaxation. This is the time of year to slow down and be more deliberate in your actions. Consider a new yoga practice OR Pilates class. This may be the perfect physical activity to shift into or to add to your workouts to make them more effective.
This is the perfect time for introspection to examine and evaluate your life. It is time to investigate what is inside, what makes you tick and what no longer serves you and to quietly listen to your own needs. This is a great time to allow yourself personal space and a place for your mind to rest and be quiet. I love the sauna at this time of year because it gives me just that, a quiet place away from everything and everyone. It’s a place I can allow myself some peace and quiet reflection even if its just for 20 minutes. Its important to find a way to escape our busy lives even if its for a short period of time.
NOURISHING THE BODY AND WARDING OFF ILLNESS
This is the perfect time of year to move away from raw, cold foods (such as salads) to eating warm, cooked foods (such as soups). Squash, root vegetables, roasted chickens and plenty of herbs, pungent and sour foods are all great choices at this time of year, but certainly not the only choices. Bone broth is an excellent choice as it is very healing and can be preventative prior to getting sick. Parsley, sage, rosemary and thyme are great herbs of autumn and all have healing qualities. Onions and garlic are also good additions to meals as they have healing qualities as well. Mushrooms are a good choice as seasons change. If you feel like you’re on your way to becoming ill, it’s a good idea to eliminate all, dairy, gluten and eggs until you’re feeling much better.
If you’re struggling to align yourself with the season, contact me… I can help.
The Vital Beet